USN’s Pure Protein is a complete engineered protein blend consisting of a precise mixture of whey protein isolate, whey protein concentrate, calcium caseinate, egg albumen and soy protein isolate.
Protein is the structural core of the human body and is at work in every single cell. Protein performs many essential functions in the body.
It is required for growth and repair of tissues and aids in the transportation of nutrients, oxygen and nitrogen.
Core benefits of Pure Protein IGF-1:
* 40g of STS (Sustained Transport System) protein consisting of Whey Protein Isolate (WPI) & Concentrate Blend, Micellar Casein, Calcium Caseinate, Egg Albumin & Soy Protein Isolate.
* Contains ZYMATECH Multiple Enayme Technology (incl. Lactase Enaymes & Fibre) for optimal protein digestion & amino acid uptake.
* Fortified with L-glutamine for nitrogen transport & muscle recovery.
* Extremely low in Carbs & contains a complete vitamin & mineral blend.
Serving Size: 2 Heaped Scoops (56g)
Amount Per Serving (facts may differ per flavour):
Energy 850kJ/203kcal
Protein 40g
Of which amino acids 40g
Carbohydrates 2.24g
Of which sugars 1.2g
Fat (total) 2.3g
Of which saturates (1.4g MCT) 1.2g
Fibre 2g
Sodium 0.18g
Vitamins
Vitamin A (retinol) 403µg 50%
Vitamin D (cholecalciferol) 4.4mg 44%
Vitamin C (ascorbic acid) 30mg 50%
Vitamin B1 (thiamin mononitrate) 0.7mg 50%
Vitamin B2 (riboflavin) 0.8mg 50%
Niacin (nicotinamide) 8.9mg 50%
Vitamin B6 (pyridoxine-5-phosphate) 1.1mg 50%
Folic Acid (pteroylmonoglumatic acid) 100mg 50%
Vitamin B12 (cyanocobalamin) 0.5µ 50%
Biotin (d-biotin) 0.074mg 50%
Pantothenic Acid (d-pantothenate, calcium) 2.8mg 46%
Minerals
Calcium (from natural milk source) 616mg 77%
Phosphorus 123mg 41%
Magnesium (magnesium oxide) 481mg 60%
Amino Acid Profile - mg/56g Serving
Alanine 1131 Histidine 1167 Proline 3830
Arginine 1387 Isoleucine (BCAA***) 2116 Serine 2298
Aspartic 2663 Leucine (BCAA***) 3685 Threonine 1678
Cysteine 146 Lysine 3028 Tryptophan 511
Glutamic Acid 8135 Methionine 1094 Tyrosine 2116
Glycine 693 Phenylalanine 1970 Valine (BCAA***) 2699
Directions:
Add two heaped scoops to 300 - 350ml of cold water in a hand held shaker and shake for 30 seconds. Allow to settle for around 45 seconds before drinking. Have 2-3 servings daily. Servings may be halved.
Allergen information: Contains milk protein, lactose, egg and soy protein. Contains no nut ingredients but production may take place in a facility that uses nut ingredients. Therefore it may contain traces of peanuts and various types of nuts and seeds.